In 1972, Clos du Val acquired 150 acres of estate vineyards in the heart of the Stags Leap District, and made its first wines, including Clos du Val’s legendary debut 1972 Cabernet Sauvignon — one of only six California Cabernets selected for the famous 1976 Judgment of Paris Tasting. Clos du Val Winery is a winery in the Stags Leap District of California 's Napa Valley. Located in the Stags Leap District AVA, it specializes in Cabernet Sauvignon, a favorite of the region. 1978 Clos du Val Merlot. "The 2016 Cabernet Sauvignon Hirondelle Vineyard is rich, full-bodied, beautifully concentrated and deep." You'll love buying wine. Date Published. User Avg Rating. Clos Du Val is French for “small vineyard estate of a small valley.” Another family-owned winery I am reviewing from the early days of modern Napa Valley. Clos du Val Merlot. Portet’s father had been manager at Chateau Lafite, […] There were one of the first wineries to set up in the now super-famous Stags Leap district. Visitor Information. Clos Du Val Winery: Wine - See 295 traveller reviews, 121 candid photos, and great deals for Napa, CA, at Tripadvisor. Find out Clos du Val cellar, its wines, its history, land and facilities in () Find out Clos du Val cellar, its wines, its history, land and facilities in () Drinks&Co - Buy wine. Your review *document.getElementById("comment").setAttribute( "id", "abcc048c83114424ad50c25bdf1a9ce0" );document.getElementById("c2fd998b62").setAttribute( "id", "comment" ); Unable to display Facebook posts.Show errorfunction cffShowError() { document.getElementById("cff-error-reason").style.display = "block"; document.getElementById("cff-show-error").style.display = "none"; }, Copyright © 2021 Fareham Wine Cellar. We have visited this winery over the last 20+ years and have never been disappointed with the wine tasting experience and more importantly with any of the wines we brought home. The "Cellar Club" offers members a number of privileges, including quarterly mailing of three bottles of wine, discounts of 25% on most purchases in the tasting room, invitations to special events, and much more. The 2014 Clos Du Val Merlot is at a perfect drinking age right now and it's turned out to be a real triumph. At Clos du Val, our story is rich in history. Clos du Val Estate Merlot is made from grapes sourced from the estates Gran Val Vineyard in the Carneros appellation of Napa Valley. We know it’s not always possible to come visit us in Napa Valley, which is likely why you’ve landed here. Clos du Val Wine Club. — Jeb Dunnuck, "This wine shows beautiful texture, medium to full body, loads of blueberry and forest floor notes intermixed with additional blackcurrant and black cherry notes." Located in the Stags Leap District AVA, it specializes in Cabernet Sauvignon, a favorite of the region. — Virginie Boone. Unfiltered and unfined, this rich and creamy Chardonnay is brimming with flavors of orange, pear, and vanilla. Clos Du Val Winery: A visit to Clos du Val - See 295 traveller reviews, 121 candid photos, and great deals for Napa, CA, at Tripadvisor. 2018 Gran Val Pinot Noir, Carneros, Napa Valley 2016 Hirondelle Estate Cabernet Sauvignon, Stags Leap District, Napa Valley ** If others will be joining along for your virtual experience, please let us know their names in the “special instructions” so we can assure they are scheduled for the same reservation. Join our inner-circle and enjoy perks such as access to limited production wines, preferred pricing, and complete shipment customization. Your email address will not be published. We use cookies, both own and third parties, to provide our services. 1985 Clos du Val Cabernet Sauvignon. Characteristic of Clos Du Val's world-class style, the 2011 Merlot continues the winery's tradition of producing truly elegant wines of balance and complexity. Clos Du Val, French for "small vineyard estate of a small valley," was founded in 1972 in the renowned Stags Leap District. Clos du Val. Hours. Favorite. Clos du Val 5330 Silverado Trail , Napa , CA 94558 Clos du Val was founded by John Goelet, a New York businessman, in 1972 in the Stag’s Leap District of Napa Valley. "Blue fruits, sappy herbs, some damp earth, and a touch of mint all emerge from this charming, medium to full-bodied, fruit-loaded effort that delivers the goods."
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